Paying attention to each step of the process – from how you form your hamburger patty to how you grill it – gives you the edge in delivering the perfect backyard burger. Watch this video from Food Network for their burger tips. When your burger is grilled to...
Recipes
Carrot Cake and Cream Cheese Ice Cream Sandwiches
Enjoy this sweet twist on a classic dessert from Chef Jamie Simpson and the Electrolux Tilt It Yourself series. INGREDIENTS 1 ½ c. grated organic carrots4 egg yolks2 eggs¾ c. milk1 ¼ c. cream4 oz. cream cheese1 ¼ c. cane sugar¼ c. brown sugar1 ½ tsp. cinnamon1 ½...
Vegetable Stock
Studies show that as much as 40% of the food produced in the US is never eaten. As Earth Day brings to mind ways to reduce, reuse, and recycle, here's a recipe for using those extra vegetables languishing in your refrigerator to make homemade stock. You can customize...
Mint Citrus Water
Hydration is so important to our body's health, but drinking plain old water can be hard. Adding natural ingredients to a pitcher of water, like fruit and herbs, can boost the flavor and entice you to drink more, ensuring you get the fluids your body needs. This...
Arthur’s Hamptoms Cheesecake
As if cheesecake wasn't delicious already, this recipe brings in Mexican chocolate and bits of pecan to add unique flavor to an elegant dessert. Ingredients Pudding ½ cup golden raisins⅓ cup plus 4 teaspoons coffee-flavored liqueur (such as Kahlúa)1 1-pound loaf...
Bananas Foster French Toast
This recipe is great for brunches, get-togethers, or lazy weekends. Light prep work the night before allows you to present a polished dish that only looks like you spent hours getting it ready. It’s a classic french toast with an elegant twist. Ingredients Toast 8...
Fresh Ham with Warm Maple Vinaigrette
Tis the season for a swoon-worthy holiday ham. The secret to an irresistible ham is to slowly cook a moist roast with crispy skin, so make sure to find one with skin attached. You'll find this recipe to be the perfect centerpiece for your upcoming feast! Ingredients...
Baked Apples
Baked apples are a simple and delightful winter treat. For a tasty spin on this old fashioned dessert, substitute pears for the apples and add 1/4 tsp ginger with the cinnamon! Ingredients 4 large apples, unpeeled1/2 cup packed brown sugar1/2 tsp cinnamon1/4 cup...
Herb and Butter Seared Salmon
A perfectly seared salmon shouldn't be intimidating. With a few basic ingredients and the right temperature, this entree can be ready in 15 minutes. A great solution for those last-minute guests! Prep Time: 5 minutes; Cook Time: 10 minutes; Ready in 15 minutes...
Grilled Pineapple with Lime Dip
Surprise your guests by bringing something truly unique off the grill at the end of the summer. This grilled pineapple recipe marinades with brown sugar and lime and pairs the grilled fruit perfectly with a lime dip. This is great as an appetizer or a dessert - the...
Cold Pea Soup
Go green this summer with this delicious pea soup recipe. Pick the veggies up from your local farmer’s market to bring out the best taste. Prepare it the day before and it will be chilled and ready to serve at your next summer party. Ingredients 3 tablespoons unsalted...
Merridee’s Cherry Pie with Made-From-Scratch Crust
What's better than a cherry pie with made-from-scratch crust, warm out of the oven? We can't think of a thing! This delightful recipe is sure to be enjoyed by friends and family alike. Cherry Pie Ingredients 2 14.5 oz. cans pitted sour red cherries1 cup plus 2...