Want the taste of fried jalapeño poppers at home without the mess and the extra fat? Check out this delicious recipe for Baked Jalapeño Popper Pinwheels. Made with refrigerated dough and simple ingredients, this is a great little appetizer for a backyard party or an...
Bread pudding, souffle, or spoonbread. This recipe from Electrolux borrows from all three categories. But no matter the name, you will certainly call it delightful. When baking, it rises like a souffle, but when it cools, the moist, yet dense, center is more like...
Paying attention to each step of the process – from how you form your hamburger patty to how you grill it – gives you the edge in delivering the perfect backyard burger. Watch this video from Food Network for their burger tips. When your burger is grilled to...
Enjoy this sweet twist on a classic dessert from Chef Jamie Simpson and the Electrolux Tilt It Yourself series. INGREDIENTS 1 ½ c. grated organic carrots 4 egg yolks 2 eggs ¾ c. milk 1 ¼ c. cream 4 oz. cream cheese 1 ¼ c. cane sugar ¼ c. brown sugar 1 ½ tsp....
Studies show that as much as 40% of the food produced in the US is never eaten. As Earth Day brings to mind ways to reduce, reuse, and recycle, here's a recipe for using those extra vegetables languishing in your refrigerator to make homemade stock. You can customize...
Hydration is so important to our body's health, but drinking plain old water can be hard. Adding natural ingredients to a pitcher of water, like fruit and herbs, can boost the flavor and entice you to drink more, ensuring you get the fluids your body needs. This...
As if cheesecake wasn't delicious already, this recipe brings in Mexican chocolate and bits of pecan to add unique flavor to an elegant dessert. Ingredients Pudding ½ cup golden raisins ⅓ cup plus 4 teaspoons coffee-flavored liqueur (such as Kahlúa) 1 1-pound loaf...
This recipe is great for brunches, get-togethers, or lazy weekends. Light prep work the night before allows you to present a polished dish that only looks like you spent hours getting it ready. It’s a classic french toast with an elegant twist. Ingredients Toast 8...
Tis the season for a swoon-worthy holiday ham. The secret to an irresistible ham is to slowly cook a moist roast with crispy skin, so make sure to find one with skin attached. You'll find this recipe to be the perfect centerpiece for your upcoming feast! Ingredients...
Baked apples are a simple and delightful winter treat. For a tasty spin on this old fashioned dessert, substitute pears for the apples and add 1/4 tsp ginger with the cinnamon! Ingredients 4 large apples, unpeeled 1/2 cup packed brown sugar 1/2 tsp cinnamon 1/4...
A perfectly seared salmon shouldn't be intimidating. With a few basic ingredients and the right temperature, this entree can be ready in 15 minutes. A great solution for those last-minute guests! Prep Time: 5 minutes; Cook Time: 10 minutes; Ready in 15 minutes...
Surprise your guests by bringing something truly unique off the grill at the end of the summer. This grilled pineapple recipe marinades with brown sugar and lime and pairs the grilled fruit perfectly with a lime dip. This is great as an appetizer or a dessert - the...